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  • hielo/ˈʝelo/ Spanish
  • πάγο/ˈpaɣo/ Greek
  • קרח/ˈkeʁaχ/ Hebrew
  • বরফ/bɔɾopʰ/ Bengali
  • ഐസ്/äjsɨ̆/ Malayalam
  • یخ[jæx] Persian

“ice” in Spanish: hielo · French: glace · Portuguese: gelo · Turkish: buz · Greek: πάγο

It is commonest in Malayalam, where ഐസ് is the 601st most used word.

Ice in other languages, A to Z

  • Afrikaans roomys/ˈrʊəmɛɪs/ ice cream #1,428
  • Albanian akullore/akuˈɫoɾe/ ice cream #1,639
  • Armenian սառցե/sɑrˈt͡sʰe/ icen, made of ice #536
  • Basque horma/ˈoɾma/ #728
  • Bengali বরফ/bɔɾopʰ/ #953
  • Bosnian sladoled/slâdoleːd/ ice cream #1,675
  • Bulgarian лед[lɛt] #1,550
  • Catalan gel[ˈʒɛl] #1,442
  • Chinese 冰淇淋/piŋ⁵⁵ t͡ɕʰi³⁵ lin³⁵/ ice cream #1,316
  • Croatian led/lêːd/ #1,823
  • Czech led[ˈlɛt] #2,275
  • Danish is/ˈiːˀs/ #1,078
  • Dutch ijs/ɛi̯s/ #1,228
  • Finnish jään/ˈjæːn/ #1,355
  • French glace/ɡlas/ #1,258
  • Galician xeo/ˈʃeo/ #1,563
  • Greek πάγο/ˈpaɣo/ #1,886
  • Hebrew קרח/ˈkeʁaχ/ #1,202
  • Hindi आइसक्रीम/ɑː.ɪs.kɾiːm/ ice cream #2,479
  • Icelandic ís[ˈiːs] #965
  • Indonesian es/ˈɛs/ #756
  • Korean 아이스크림[a̠isʰɯkxɯɾim] ice cream #950
  • Latvian ledus[ˈlædus] #1,442
  • Lithuanian ledas[²ˈlʲæːdɐs] #1,836
  • Macedonian мраз[mras] #748
  • Malay ais/ˈais/ #951
  • Malayalam ഐസ്/äjsɨ̆/ #601
  • Norwegian is/ˈiːs/ ice, ice cream #1,265
  • Persian یخ[jæx] #1,923
  • Portuguese gelo/ˈʒe.lu/ #1,331
  • Serbian led/lêːd/ #1,656
  • Slovak ľad/ʎat/ #1,136
  • Slovenian led/léːt/ #734
  • Spanish hielo/ˈʝelo/ #1,508
  • Swedish is/iːs/ #1,660
  • Tagalog yelo/ˈjelo/ #649
  • Turkish buz/ˈbuz/ #1,025
  • Urdu برف/bəɾf/ #1,439
  • Vietnamese băng[ʔɓaŋ˧˧] non-hail ice #550

The speaker reads the word in the voice the LangX app uses for that language — synthesised, not a recording of a native speaker, so treat it as a guide. A row without a button has no reading we are free to use, or none we trust, yet. Voices for Bengali (google (bn_BD), CC BY-SA 4.0), Catalan (upc_ona (ca_ES), CC BY-SA 4.0), Slovenian (artur (sl_SI), CC BY 4.0) and Vietnamese (vais1000 (vi_VN), CC BY 4.0).

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